- Recipe: Goat Cheese Fondue with Toasted Bread and Apples
- GOAT CHEESE FONDUE WITH TOASTED BREAD AND APPLES "Sharing a pot of fondue is a friendly and companionable activity, perfect for creating a party mood. In addition to the toasted bread and apples, set out chunks of rip...
- Appetizers and Snacks
- Recipe: Carmine's Chocolate Bread Pudding
- CARMINE'S CHOCOLATE BREAD PUDDING 3/4 cup golden raisins 7 large eggs 3 cups heavy (whipping) cream 1 cup granulated sugar 3 tablespoons pure vanilla extract 2 teaspoons ground cinnamon 2 pounds day-old rustic bread 1...
- Desserts - Puddings, Gelatin
- Recipe: Bread Machine Instructions and Recipes and Rustic European Breads Using a Bread Machine
- Hi Alex, If you don't get a response to your manaul request, here are some recipes for you: Regal Breadmaker Recipes You may find info in our Bread Machine Recipe Center helpful. You'll find a chart there to dete...
- Breads - Bread Machine
- Recipe: Rustic Graham-Cornmeal Rolls
- RUSTIC GRAHAM-CORNMEAL ROLLS 1 package (1 tbsp) active dry yeast Pinch sugar 1/2 cup warm water (105-115 degrees) 3 tbsp instant nonfat dried milk 1 tsp salt 3/4 cup graham or whole wheat flour 1/3 cup yellow corn mea...
- Breads - Yeast Breads
- Recipe: Kalamata Olive Bread (bread machine dough cycle)
- KALAMATA OLIVE BREAD FOR THE SPONGE: 1 cup water 1 cup bread flour 1 cup rye flour 1 teaspoon bread machine yeast FOR THE DOUGH: 1 teaspoon salt 2 1/2 cups bread flour 1/4 cup olive oil 1 cup chopped Kalamata o...
- Breads - Bread Machine
- Recipe: Jewish Rye Bread (bread machine)
- JEWISH RYE BREAD "One of the best ways to eat rye bread is to spread a fresh slice thickly with butter and then top it with rounds of sliced red, white, or purple radish. Also, this bread is quite good for sandwiches ...
- Breads - Bread Machine
- Recipe: Raisin Pumpernickel Bread (using coffee and cocoa powder, bread machine dough cycle)
- RAISIN PUMPERNICKEL BREAD "This is our idea of real bread: nearly black, with the subtle flavors of cocoa, coffee, molasses, and rye. Shape it into a baguette for sandwiches if you wish. It's also terrific toasted an...
- Breads - Bread Machine
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- Recipe: Irish Soda Bread (using molasses) (bread machine dough cycle)
- IRISH SODA BREAD Source: Rustic European Breads from Your Bread Machine by Linda West Eckhardt, Diana Collingwood Butts Makes one round, free form loaf Classic Soda bread calls for nothing more than baking soda to l...
- Breads - Bread Machine
- Recipe: Giada's Italian Sheet Pan Chicken Cacciatore with Bread Salad
- ITALIAN SHEET PAN CHICKEN WITH BREAD SALAD "How do you revamp a classic? Turn all the flavors of a cacciatore into a great tasty marinade, and then roast the marinated chicken on a sheet pan to speed up the cooking ti...
- Main Dishes - Chicken, Poultry
- Recipe: Pain de Mie (bread machine)
- PAIN DE MIE Straight from the streets of France, where pain de mie is sold in every neighborhood boulangerie, comes our version of the famous sandwich and canape bread. Traditionally made in a pain de mie mold or a br...
- Breads - Bread Machine
- Recipe: Braided Greek Easter Bread (Tsoureki, bread machine dough cycle)
- BRAIDED GREEK EASTER BREAD (TSOUREKI) "Brian Dupnik showed us how to blow gold flakes through a straw to gild this bread so that, it had not only the traditional dyed Easter egg nestled inside, but an edible dusting...
- Breads - Bread Machine
- Recipe: Bread Lasagna
- BREAD LASAGNA 1 pound loaf of rustic, day-old bread 1/2 cup plus 3 tablespoons extra-virgin oil 2 garlic cloves, chopped 3/4 cup chopped fresh flat-leaf parsley 2 cups peeled coarsely chopped garden tomatoes 1 1/2 tea...
- Main Dishes - Casseroles
- Recipe: Plain French Bread (bread machine dough cycle)
- PLAIN FRENCH BREAD 1 1/4 cups water 3 cups bread flour 2 1/2 teaspoons bread machine yeast 1 teaspoon salt 1 egg white whisked together with 1 tablespoon water for glaze Combine the ingredients except egg wash in the...
- Breads - Bread Machine
- Recipe: Italian Cracked Wheat and Pepper Bread (bread machine)
- ITALIAN CRACKED WHEAT AND PEPPER BREAD "Minestrone and vegetable soup taste even better with this spicy, crunchy bread, and it can make a fried egg sandwich a whole new experience. Toast slices and use as a base for e...
- Breads - Bread Machine
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- Recipe: Carmine's Spiedini alla Romano
- CARMINE'S SPIEDINI ALLA ROMANO 8 tablespoons plus 1 teaspoon unsalted butter, divided use 1 shallot, peeled and finely chopped 4 anchovy fillets, coarsely chopped 1/4 cup white wine 3/4 cup chicken stock 1 tablespoon ...
- Appetizers and Snacks
- Recipe: Portuguese Sweet Bread (bread machine dough cycle)
- PORTUGUESE SWEET BREAD 3 cups bread flour 2 1/2 teaspoons yeast for bread machine 1/3 cup granulated sugar (plus extra for sprinkling) 2 tablespoons instant milk powder 2 tablespoons instant potato flakes 1/4 cup (1/2...
- Breads - Yeast Breads
- Recipe: Braised Cauliflower with Capers and Toasted Bread Crumbs
- BRAISED CAULIFLOWER WITH CAPERS AND TOASTED BREAD CRUMBS "Browned butter, capers, and lemon are a classic combination, and the toasted bread crumbs provide the bonus of a good crunch. I braise the cauliflower with wat...
- Side Dishes - Vegetables
- Recipe: Pumpkin Stuffed with Everything Good (with bread stuffing)
- PUMPKIN STUFFED WITH EVERYTHING GOOD "You might consider serving this alongside the Thanksgiving turkey or even instead of it - omit the bacon and you've got a great vegetarian main course." Makes 2 very generous ...
- Side Dishes - Stuffings, Dressings
- Recipe: Grilled Veggie Hero with Roasted Garlic Spread (using portobello mushrooms)
- GRILLED VEGGIE HERO WITH ROASTED GARLIC SPREAD "This sandwich is great for using up some of the bounty from the farmers' market. The hours that it spends wrapped in plastic make this is a terrific dish for entertainin...
- Sandwiches
- Recipe: Grilled Bread with Sweet and Sour Chicken Livers
- GRILLED BREAD WITH SWEET-SOUR CHICKEN LIVERS 2 tablespoons extra-virgin olive oil, divided use 2 ounces pancetta, finely chopped 1/4 cup minced yellow onion 1 teaspoon chopped fresh sage OR 1/2 teaspoon dried thyme 2 ...
- Appetizers and Snacks
- Recipe: Spanish Chickpeas with Spinach and Eggs (serves 2)
- SPANISH CHICKPEAS WITH SPINACH AND EGGS 2 teaspoons extra-virgin olive oil 10 ounces (about 2 cups) fresh baby spinach 2 cloves garlic, one finely chopped, the other halved lengthwise 1/2 cup dry bread crumbs 1 (14 ou...
- Main Dishes - Meatless
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- Recipe: Beef Meatballs (freeze ahead)
- BEEF MEATBALLS "These versatile meatballs can be served as a main dish on their own, cooked with tomato sauce for pasta, or simmered in broth for a savory soup. How you prepare them will depend on how you want to eat ...
- Main Dishes - Beef and Other Meats
- Recipe: Sauteed Heirloom Tomatoes on Garlic-Rubbed Toast (serves 2)
- SAUTEED HEIRLOOM TOMATOES ON GARLIC-RUBBED TOAST "Here's a tasty little supper for listless eaters on a hot night. For tomatoes I pick what's in my garden, which is likely to be a mixture of ripe red Sweet 100s, orang...
- Main Dishes - Meatless
- Recipe: Spicy Shrimp Stew (Gamberetti Piccanti in Umido) (Italian)
- SPICY SHRIMP STEW (GAMBERETTI PICCANTI IN UMIDO) "Don't let the word "stew" fool you: This recipe is fast and simple. Serve with the Italian-style bruschetta: slices of rustic bread rubbed with the cut side of a garli...
- Main Dishes - Fish, Shellfish
- Recipe: Skillet Greens with Eggs and Mushrooms
- I love the combination of eggs with greens and the suggestion of serving this over soft polenta sounds so good, real comfort food. If you don't eat whole eggs it would easy to turn this into a fritatta using egg whites o...
- Main Dishes - Meatless
- Recipe: Provoleta
- PROVOLETA Source: The Quick Grill Artist: Fast and Fabulous Recipes for Cooking with Fire by Norman Kolpas Servings: 4 Argentine steak houses serve griddle-seared slices of provolone cheese as a popular appetizer. Two...
- Appetizers and Snacks
- Recipe: Tomato, Mint and Basil Bruschetta (grilled)
- TOMATO, MINT AND BASIL BRUSCHETTA 2 large, firm tomatoes (about 1 pound), cut into 1/2-inch slices 4 to 6 (1/2-inch-thick) large slices rustic (country-style) bread* 1 garlic clove, halved** 2 tablespoons chopped fres...
- Appetizers and Snacks
- Recipe: Tomato, Mint and Basil Bruschetta
- TOMATO, MINT AND BASIL BRUSCHETTA 2 large, firm tomatoes (about 1 pound), cut into 1/2-inch slices 4 to 6 (1/2-inch-thick) large slices rustic (country-style) bread 1 garlic clove, halved 2 tablespoons chopped fresh b...
- Appetizers and Snacks
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- Recipe: Sage Dressing with Cherries, Apples, and Sausage
- SAGE DRESSING WITH CHERRIES, APPLES, AND SAUSAGE "When my brother and I were very young, my mother would sit us down on the couch the night before Thanksgiving with a big roasting pan and a couple of loaves of bread. ...
- Side Dishes - Stuffings, Dressings
- Recipe: Roasted Asparagus Bruschetta (and How to Roast Vegetables)
- ROASTED ASPARAGUS BRUSCHETTA "My favorite way to cook asparagus is to roast it at high heat, which caramelizes and concentrates its flavor. After it's been roasted, asparagus dresses up very easily. Here I have put it...
- Appetizers and Snacks